Almond 75 g

Product Highlights

1. Nutrition: Almonds are rich in nutrients, including healthy fats, protein, vitamins (such as vitamin E), and minerals (such as magnesium and calcium). They are also a good source of antioxidants.

2. Culinary Uses: Almonds are consumed in various forms, including raw, roasted, sliced, or ground. They are used in both sweet and savory dishes, such as desserts, salads, and main courses. Almond milk, almond butter, and almond flour are popular almond-derived products.

3. Health Benefits: Regular consumption of almonds is associated with various health benefits. They may contribute to heart health, help control blood sugar levels, and aid in weight management. The presence of antioxidants in almonds is believed to have anti-inflammatory properties.

4. Botanical Characteristics: The almond tree produces pink or white flowers, and the fruit matures into a drupe with a hard shell containing the seed. The almonds we commonly consume are the seeds found inside the hard shell.