Lwang 25g
Product Highlights
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Flavor and Aroma: Cloves have a warm, sweet, and slightly bitter taste with a highly aromatic fragrance. They contain essential oils, primarily eugenol, which contributes to their distinct flavor and scent.
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Culinary Uses: Cloves are used in both sweet and savory dishes, imparting a rich, warm flavor. They are commonly used in baking, pickling, and in the preparation of spice blends like garam masala. Cloves are also a popular addition to mulled beverages and certain meat dishes.
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Whole and Ground Cloves: Cloves are available whole or ground. While whole cloves are often used for infusing liquids or studding hams and fruits, ground cloves are convenient for baking and cooking.
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Medicinal Uses: Cloves have been traditionally used in various cultures for their potential medicinal properties. They are believed to have anti-inflammatory, antioxidant, and antiseptic qualities. Clove oil is sometimes used for dental care due to its numbing effect.
Cloves are aromatic flower buds derived from the clove tree (Syzygium aromaticum), a native plant to the Maluku Islands in Indonesia. The dried unopened flower buds, known as cloves, are widely used as a spice in various cuisines and have a strong, sweet, and aromatic flavor.
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Delivery Details
- Option: Inside Ringroad
- Weight: 0.025
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