Soya sauce 200ml

Product Highlights

1. Source of Essential Nutrients: Soy sauce contains essential nutrients such as protein, iron, and various minerals. However, it is important to note that the amounts may be relatively small, and soy sauce is usually consumed in small quantities.

2. Antioxidant Properties: Fermented soy products, including soy sauce, contain antioxidants like polyphenols. Antioxidants help neutralize harmful free radicals in the body, which may contribute to preventing oxidative stress and inflammation.

3. Heart Health: Some studies suggest that the consumption of soy sauce may have a positive impact on heart health. The presence of certain bioactive compounds in soy sauce, such as peptides, may contribute to cardiovascular health by helping to regulate blood pressure and cholesterol levels.

4. Digestive Health: The fermentation process involved in making soy sauce results in the production of beneficial bacteria. These probiotics can promote a healthy balance of gut bacteria, which is essential for digestive health and overall well-being.